Dough Machine

Dough Machine

Dough machines are machines that make your work easier in bakeries and in your business with a wide variety and different functions. Let's examine the types of dough machines and their functions, which are ATS Bakery Equipment products. Dough machines will save you both time and qualified personnel according to their functions and usage areas.

 

 Dough Machine Types

 

Dough Sheeter

 

Let's start with the dough rolling machine in dough machine types. The dough sheeter is generally used in the part of rolling dough such as lahmacun dough, pizza dough, lavash. You can make fineness and thickness settings in the roller section of the machine. This will allow you to obtain dough in the dimensions and thicknesses you want. For example, you will have your dough rolled out in 3 seconds.

 

The most feared part of dough machine types is the conformity of the machine to food norms and the rusting of the body. The body of our dough sheeter is completely stainless, and our machine and all other machine equipment comply with food norms. Our dough machine is very easy to maintain and clean. Our machine works silently and without vibration. It is also possible to run it on a set-top box due to its not very large size. Since it works with low energy, you will also save energy. Thanks to the fast and clean operation of the dough sheeter, you will get clean and healthy products without wasting time.

 

Dough Divider

 

Another one of our machines that will make your work easier in our dough machine range is the dough divider machine. Our dough divider machine, which has been renewed with the latest technologies and redesigned in line with our knowledge and experience, cuts the dough with very precise weight values without being subjected to any compression process. The funnel and outer covers of our dough machine are completely made of stainless steel. You can adjust the weight of your dough according to your wishes. You can make these adjustments from the handwheel or the touch screen if you wish.

 

Our dough divider machine, which is one of our dough machine types, can cut between 20 and 40 per minute. Weight ranges in dough divider machine; It is possible to choose 50-200 gr, 100-600 gr, or 250-1000 gr. In the old type dough divider machine, the lubrication mechanism is waterfall type. This causes high oil consumption. If oil is not added when necessary, it will damage the machine, and you may encounter machine breakdowns and the resulting machine damage and costs.

 

Our dough divider machine, which we produce with new technologies from our dough machine types, makes lubrication with the drip system. Thus, you do not need to add extra oil and you will save on oil usage. For example, in a medium-capacity enterprise, there is an average of 60 litres of oil consumption per month in old-style waterfall lubrication machines. In the new technology drip system, which is one of our dough machines, this amount has been reduced to 10 litres. In this way, you will be able to use the 1 month amount of oil you will use in waterfall type machines for 6 months with the drip system. In addition, the alarm system in the drip system will automatically warn you when the oil is about to run out. In addition, you will not experience oil waste with the recycling filtering in the lubrication system.

About

We represent our experience and knowledge in food processing industry with the bakery equipment and bakery machines that we are selling to our valuable customers. Today, with the 30 different models in the portfolio of bakery and pastry equipment, we become a leading and one of the most trustable manufacturer within our industry. We supply complete production lines as well as medium and small size individual machinery and bakery equipment for global market. Our combination of experience, production line equipped with the latest technology, well-educated and trained human source and the best raw material selections; we assures our customers an efficient start-up, durable bakery machinery and flawless productions. ATS is continuously works for refinement and innovation by using customer feedbacks, market demands and latest technology. Our goal is always develop bakery equipment beyond expectation and to provide solutions which our customers will find us indispensable. We encourage you to have a look at our wide range products presented in the website. Hope to see you as an ATS customer soon.

News
Check The New Products

We are working hard to supply needing of bakery sector everyday…

We have just completed the production line for hamburger & sandwich & roll & samoline bread line and tested successfully. For more detail about the line please visit https://atsbakeryequipment.com/hamburger-bread-line-sandwich-bread-line-ud

We have also new products for small and medium capacity pizza, lavash and pita bread manufacturers. We have just launched new conveyor pizza oven and dough sheeter machines. For more detail, please visit https://atsbakeryequipment.com/conveyor-pizza-oven-ud and https://atsbakeryequipment.com/dough-sheeter-ud 

 

 

"E" Economic Series Spiral Mixers

Take a look to our new range "E" series via the our link https://atsbakeryequipment.com/dough-process-k
The mixers produced without concessioning on quality and powerfull processing but has economic prices and esthetic.

 

 

 

Experienced Technical Team

We are well aware that experienced team workers are a key factor for success in the business. That is why we are trying to work together with such a players and doing our best to involve them in our company. ATS team members has minimum 7 years, maximum 22 years experienced in the sector. By the way we would like thanks the valuable workers who dedicated themselves to develop the business.

 

 

 

Video Records Are Lunched For The Bakeries We Furnished

We are not only showning you catalogue pictures, taking you a tour at the bakeries that using our machines. You can reach video records of the  small, medium or industrial bakeries that using our machines. You can reach the records at https://www.youtube.com/channel/UC-QCK_HyGGLm88bm1TY6VPw

 

 

 

Full Protection For Machines

We are fully protecting the machines against any damage might be happen during the transportation. After the final test of the machines, they are fixed on pallet and covered with two layer of protectors. Machines are also covered with wooden crate to avoid any damage might be caused. For overseas shipment, we are attaching humidity absorbers into crates also. By the protecting our machines like a child, we are guarantee you a good start and a smile on our client`s face. 

 

 

 

New Website Released

New ATS website released. You can find more about our company, products and services we are providing with the newest website. Please do not hesitate to contact with us for your requests, questions and comments.

 

 

 

All News
Contact Details
Address:
Yazır Mh. Öztekinler Sk. 44/17 42130 Selçuklu, Konya – TÜRKİYE
Phone Number:
+90 533 488 49 18
E-mail:
info@atsbakeryequipment.com